**Servings:** 2
**Total Time:** 25 minutes
**Preparation Time:** 10 minutes
**Overnight Preparation Required:** Not Applicable
**Cooking Time:** 15 minutes
### Tools
- Air fryer
- Mixing bowl
- Measuring spoons
- Tongs
- Cutting board
- Knife
### Ingredients
- 200g shrimp, peeled and deveined
- 200g green beans, trimmed
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon red pepper flakes (optional)
- 1 tablespoon lemon juice
- 1 tablespoon parsley, chopped (optional)
### Instructions
1. **Prepare the Shrimp and Green Beans:**
- In a mixing bowl, combine the shrimp, green beans, olive oil, minced garlic, salt, black pepper, and red pepper flakes. Toss until the shrimp and green beans are evenly coated.
2. **Preheat the Air Fryer:**
- Preheat your air fryer to 180°C (350°F) for 3 minutes.
3. **Cook the Green Beans:**
- Place the green beans in the air fryer basket in a single layer. Air fry at 180°C (350°F) for 7 minutes, shaking the basket halfway through the cooking time.
4. **Cook the Shrimp:**
- After the green beans have cooked for 7 minutes, add the shrimp to the air fryer basket. Cook for an additional 8 minutes, shaking the basket halfway through to ensure even cooking.
5. **Serve:**
- Transfer the cooked shrimp and green beans to a serving dish. Drizzle with lemon juice and sprinkle with chopped parsley, if desired. Serve immediately.
### Health Benefits
- **Rich in Protein:** Shrimp is a great source of lean protein, essential for muscle growth and repair.
- **Low in Calories:** Both shrimp and green beans are low in calories, making this a healthy and satisfying meal option.
### Keywords
L/D, Shrimp, Green Beans, Air Fryer, Healthy Recipe
This photorealistic illustration was created using advanced AI technology by DALL-E.
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