**Servings:** 6
**Time:**
- **Total Time:** 50 minutes
- **Preparation Time:** 30 minutes
- **Overnight Preparation Required:** Not applicable
- **Cooking Time:** 20 minutes
**Tools:**
- Air fryer
- Induction stovetop
- Skillet or frying pan suitable for induction
- Mixing bowl
- Spoon
- Knife
- Cutting board
- Pastry brush
**Ingredients:**
- 1/2 pound ground beef
- 1/2 small onion, finely chopped
- 1 clove garlic, minced
- 1/2 teaspoon ground cumin
- 1/2 teaspoon ground coriander
- 1/2 teaspoon garam masala
- 1/2 teaspoon turmeric
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup frozen peas
- 2 tablespoons chopped fresh cilantro (optional)
- 6 samosa wrappers or spring roll wrappers cut in half
- 1 tablespoon vegetable oil (for brushing)
**Instructions:**
1. **Prepare the Filling:**
- Heat a skillet on the induction stovetop over medium heat.
- Add the ground beef to the skillet and cook until browned and cooked through, breaking it apart with a spoon.
- Add the chopped onion and garlic to the skillet and cook until the onion is soft.
- Stir in the cumin, coriander, garam masala, turmeric, salt, and pepper. Cook for another 2-3 minutes.
- Add the frozen peas and cook until they are heated through.
- Remove the skillet from the heat and stir in the chopped cilantro, if using. Let the filling cool slightly.
2. **Assemble the Samosas:**
- Place a samosa wrapper on a clean surface.
- Spoon about 1 tablespoon of the beef mixture onto the wrapper.
- Fold the wrapper over the filling to form a triangle, then fold the edges to seal.
- Repeat with the remaining wrappers and filling.
3. **Air Fry the Samosas:**
- Preheat the air fryer to 370°F (190°C).
- Lightly brush each samosa with vegetable oil on both sides.
- Place the samosas in the air fryer basket in a single layer, making sure they are not touching.
- Air fry for 10-12 minutes, flipping halfway through, until the samosas are golden brown and crispy.
4. **Serve:**
- Remove the samosas from the air fryer and let them cool slightly before serving.
**Health Benefits:**
- High in protein from ground beef
- Contains fiber and vitamins from peas and cilantro
- Reduced fat content compared to traditional frying methods
**Keywords:**
ground beef samosas, air fryer, induction stovetop, savory snack, Indian cuisine
This photorealistic illustration was created using advanced AI technology by DALL-E.
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