Air Fryer Hamburger on White Bread with Mayonnaise and Lettuce Recipe

**Servings:** 1

**Time:**

- **Total Time:** 20 minutes

- **Preparation Time:** 5 minutes

- **Overnight Preparation Required:** Not applicable

- **Cooking Time:** 15 minutes

**Tools:**

- Air fryer

- Mixing bowl

- Measuring spoons

- Spatula

**Ingredients:**

- 1/4 pound ground beef

- Salt and pepper to taste

- 1/2 teaspoon garlic powder

- 1/2 teaspoon onion powder

- 2 slices white sandwich bread

- 1 tablespoon mayonnaise

- 1-2 leaves lettuce

**Instructions:**

1. **Prepare the Hamburger Patty:**

   - In a mixing bowl, combine ground beef, salt, pepper, garlic powder, and onion powder.

   - Form into a patty.

2. **Cook the Hamburger:**

   - Preheat the air fryer to 375°F (190°C).

   - Place the patty in the air fryer basket and cook for 10-12 minutes, flipping halfway through, until it reaches your desired doneness.

3. **Toast the Bread:**

   - Lightly toast the slices of white bread in the air fryer for 1-2 minutes.

4. **Assemble the Sandwich:**

   - Spread mayonnaise on one side of each slice of bread.

   - Place the cooked hamburger patty on one slice of bread.

   - Add the lettuce leaves.

   - Top with the second slice of bread.

5. **Serve:**

   - Serve immediately and enjoy your air fryer hamburger on white bread with mayonnaise and lettuce.

**Health Benefits:**

- High in protein from beef

- Contains healthy fats from mayonnaise

- Adds vitamins and fiber from lettuce

**Keywords:**

air fryer hamburger, white bread, mayonnaise, lettuce, easy recipe

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